At the end of May, I was happy to hear that my second first-author paper, entitled Carrot juice fermentations as man-made microbial ecosystems dominated by lactic acid bacteria was published in Applied and Environmental Microbiology. I’m especially proud on this manuscript as we used different molecular (DNA vs RNA based 16S sequencing), analytical (HPLC-RI and … Continue reading Introducing comparative paperomics
Last year, June 2016, I had to opportunity to visit Nicola Segata's lab in Trento, Italy for a 1 month research stay. I contacted Nicola a few months before the actual stay, and was very delighted with his enthusiasm of hosting me. In addition, Trento is very close to the skiing area where me and … Continue reading From research stay to paper in one year: Story behind my first first-author paper.